Thursday, August 23, 2012

Jeremy Hosier of Steadfast Beer Company | Interview With A Craft Beer Professional (part 2 of 2)


I've been talking about Albany's gluten-free beer "Steadfast Sorghum Pale Ale" for a while now. I reviewed it as one of the last beers on "Chad'z Beer Reviews" and I said I'd try to get Jeremy Hosier- the co-owner and brewmaster - to come over for an interview. Our schedules finally managed to synch up for once so we shot this interview in my backyard on a casual Saturday afternoon.

Be sure to check out Steadfast Beer Company on the web here:
http://www.SteadfastBeer.com
http://www.Facebook.com/SteadfastBeerCo
http://www.Twitter.com/SteadfastBeerCo

Here's the questions I asked Jeremy:
0:01 Why is it called "Steadfast"?
2:05 Who designed your labels?
2:45 Will there be other Steadfast products?
3:44 Why 22oz bottles?
4:30 Is it bottle conditioned?
4:40 Is it available on tap or cask?
5:15 What's been the highest point since you've gone commercial?
6:25 What have Celiac people thought of the beer?