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AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20Appearance: Dark, opaque black. Forms a large, dark brown, frothy head which retains and laces splendidly.
Smell: Fairly typical sweet stout aroma with hints of milk and vanilla, but not particularly roasty or spicy.
Taste: The head imparts initial bitterness, but it quickly transitions to bittersweet or dark chocolate. Through the middle the bitterness fades and in comes a sweet flow of vanilla and hints of milk chocolate. There’s a strong bitter bite on the finish, though. It’s a mixture of roasted malt, burnt toast and a hint of spicy hop flavor. It’s rather dry and leaves a slightly cloying aftertaste. Still, while it’s in the mouth, Baxter Brewing Phantom Punch Winter Stout is quite tasty and delectable.
I usually prefer a more chocolate-forward stout, but since it’s not meant to be a chocolate stout per se, it works well for what it is. The prominent vanilla is a nice change of pace and accounts for a lighter, milkier flavor component. I found the bitterness to be surprising, interesting, and maybe a tad challenging. All the parts work well together and make for a versatile brew.
Drinkability: While not an imperial stout, Baxter Brewing Phantom Punch Winter Stout is certainly on the full-bodied spectrum. Plenty of flavor and energy from start to finish, yet the mouthfeel is comfortable and a little thinner than you’d expect. It goes down smooth, but it does dry out the tongue. At 6.8% ABV it’s exactly where it should be in terms of weight and body. You could drink two, but one will likely be satisfying enough.
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