2015 BJCP Category: 29A Fruit Beer (base style: 23A Berliner Weisse)
AROMA: Fairly strong lactic acidity along with moderate apricot fruit
aroma. Wheat comes through as sourdough bread. No hops (none needed).
APPEARANCE: Pale straw hue (1-3 SRM); very hazy body with
spastic carbonation. Extremely large moussy froth retains and laces
FLAVOR: Firm wheat base combined with bacteria gives it
a sourdough bready character. Lemonade-like flavor and tartness.
Sourness is stronger on the finish, but never especially strong. Apricot
is virtually non-existant, but palette is fine overall. 11/20
Light body; high carbonation. Crisp, juicy acidity. Refreshing with
slight tart aftertaste. Highly quaffable and sesionable at 3.7% ABV. 5/5
OVERALL IMPRESSION: Pedestrian sour beer with little fruity flavor (this is most likely due to age of the can). 6/10